Producer: Castello Monterinaldi
Region: Radda in Chianti, Toscana / Chianti Classico DOCG
Country: Italy
Variety: Sangiovese 90/95%, Canaiolo and other red grapes 5/10%
ABV: 13.5%
TASTING NOTES
Intense ruby red color, complex with varied aromas, notes of small red and dark fruits; strawberry, raspberry and blueberry, savory notes of cedar, tobacco and leather spices, a medium to full bodied wine, harmonious with round and velvety tannins and a precise, vivid finish.
Food Pairing:
Beef, veal, poultry, lamb, cured meat.
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